For this recipe I used the leftover salmon from the recipe I posted last Sunday, you can find it here. But you can use any leftover salmon, and with some minor adjustments it tastes really good with steak, chicken, or if you want to leave it vegetarian, without any of the above. I use a…
Tag: Salmon
Lemon Herb Salmon
This is one of my go-to recipes for quick but delicious week night dinner, or dinner’s with friends. It takes very little prep, and the salmon is cooked in the oven under the broiler for 15 to 20 minutes. I usually cook enough to have leftovers for this Leftover Salmon Salad or Salmon Cakes/Burgers (coming…